“Success is when our products end up on a consumer’s plate.”

By Nick Bradley on Protein Production Technology International

Jakob Skovgaard, cCo-founder & CEO of Denmark’s PlanetDairy, has deep knowledge of the dairy sector, having worked with giants such as Arla Foods and Danish Crown, as well as advising animal-free company Remilk. He founded PlanetDairy alongside two other dairy executives who share his passion for cheese.

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